Ham Knuckle and Delicious Salty Cheese that Melts in Your Mouth
Savory Ham and Cheese Knee captivates food lovers with its perfect combination of soft dough, juicy ham and melted cheese.
Each bite is an explosion of flavors, providing a unique sensory experience that pleases all tastes. Whether as a quick snack, a side dish for coffee or as part of a special event, this savory snack is versatile and always welcome.
Origins of Savory Ham and Cheese Knee
Before we delve into the delicious characteristics of this savory snack, it is interesting to understand a little about its origins.
Ham and Cheese Knuckle has roots in European culinary tradition, especially in countries like Germany and Austria, where stuffed breads began to gain popularity.
Over the years, this recipe has crossed borders and been adapted in different cultures, resulting in delicious variations around the world.
Irresistible Recipe: How to Make Savory Ham and Cheese Knuckle
Ingredients:
- 500 grams of wheat flour
- 1 egg
- 50g of refined sugar
- 3 tablespoon of oil
- 10g of salt
- 30g fresh or organic yeast
- 10 g of powdered milk
Observation: If you use a mixer, add 200 ml of ice water to avoid heating the dough.
Filling:
- 300 grams of ham
- 300 grams of cheese
- 100 grams of cottage cheese
- Oregano to taste
Method of preparation:
- Combine the wheat flour, yeast and sugar in a container.
- Add the oil, salt and powdered milk, mixing with your hands until completely incorporated.
- Transfer the dough to a floured surface and knead for approximately 15 minutes.
- When you obtain a homogeneous dough, form a ball and place it in a clean bowl, greased with oil.
- Cover the bowl with a clean cloth and let the dough rest for 30 minutes.
- After resting time, divide the dough in half.
- Shape one half into a ball, return to the bowl and cover with a cloth to prevent drying out (you can do this with all the dough at once, if you prefer).
- Roll out the other half of the dough on a floured surface with a rolling pin, aiming for a thin thickness of approximately 2mm, forming a rectangle.
- Distribute the ham slices in the center of the dough.
- Place the mozzarella cheese on top and sprinkle with oregano.
- Gently fold one side of the dough over the filling.
- Moisten the outer edge of the dough with water using a brush and seal the salt.
- Trim the ends to adjust the shape of the snack.
- Cut the knees to the desired size.
- Sprinkle flour on a non-stick baking tray or grease an aluminum baking tray with butter and flour, placing the knees with the dough edge facing down.
- Cover again with a cloth and let it rise for another 30 minutes.
- Repeat the process with the other half of the dough, also allowing time for rising.
- Mix water with yolk and brush over the savory.
- Sprinkle some oregano on top.
- Bake in a preheated oven at 200ºC for approximately 25 minutes, or until golden.
This simple and delicious recipe allows you to enjoy the authentic flavor of Savory Ham and Cheese Knuckle in the comfort of your home. Experiment with different types of cheese and seasonings to customize to your personal taste.
Variations and Creativity in the Kitchen
One of the wonders of this savory snack is the possibility of trying different variations. Add fine herbs to the dough, try exotic cheeses or even add a touch of sweet with a special jam.
The versatility of Ham and Cheese Knees allows each person to create their own unique version, exploring the limits of creativity in the kitchen.
FAQ – Frequently Asked Questions about Savory Ham and Cheese Knuckle
Can I freeze Savory Ham and Cheese Knuckle?
Yes, it is possible to freeze snacks before baking. Just prepare them according to the recipe and, instead of putting them in the oven, put them in the freezer. When you want to consume it, just bake it directly from the freezer, adjusting the oven time.
What is the best cheese to use in the recipe?
The ideal is to choose a cheese that melts well, such as mozzarella, cheddar or gouda. Try different combinations to discover your favorite.
Can I make adjustments to make Salted Joelho healthier?
Yes, it is possible to make adaptations, such as using whole ingredients, reducing the amount of salt or choosing cheese options with a lower fat content.
Conclusion
Savory Ham and Cheese Knee is more than a simple recipe, it is a gastronomic experience that transcends cultural borders.
Whether prepared at home or enjoyed in a specialized bakery, this savory treat wins hearts and palates.
Allow yourself to explore the magic of this irresistible delicacy and transform your moments at the table into true feasts of flavor.
Enjoy the unique pleasure provided by Salted Ham and Cheese Joe, a delicacy that combines tradition, creativity and, above all, delicious flavor.
